Frederick Spangenberg House, St. Paul

In 1864 Abraham Lincoln was reelected president, General Sherman's army marched on Atlanta, and oxen began hauling yellow limestone over the snow to the site of the Frederick Spangenberg house, one of St. Paul's oldest extant stone farmhouses.

When the house was under construction, Spangenberg and his wife, Anna, lived in a log cabin on one end of the property, near where Jefferson and Cretin avenues intersect today. Spangenberg was a German immigrant who built a prosperous dairy farm and milk-distribution business. He also designed his house. When completed in 1867, it was surrounded by an eighty-acre dairy farm, well outside the St. Paul city limits.

Today, the house is surrounded not by fields and barns but by the paved streets and ample houses of the Macalester-Groveland neighborhood. Sited on a wooded lot, the house at 375 Mount Curve Boulevard—a two-story Greek Revival with two-foot-thick, random coursed walls—is somewhat obscured from the street by tall hedges. A one-story appendage originally served as a kitchen but was converted into a sitting room in 1932 by two of the Spangenberg sons, who lived in the house after their parents' deaths. The sons also transformed the first-floor bedroom into a kitchen, the parlor into a dining room, and one of the four upstairs bedrooms into a bathroom.

In 1954 the Spangenbergs' youngest granddaughter, Mrs. Gertrude M. Yates, and her husband moved in and updated the interior while preserving its historic integrity. Then almost a century old, the house still contained a wine cellar complete with wooden casks and press, paddles and crocks for butter and cheese making, and a cabbage cutter used for large-scale production of sauerkraut—a source of vitamins in the winter. The Yates family lived in the house until 1972, marking the end of the Spangenberg era. It was listed on the National Register of Historic Places in 1976.